BROILER CHICKEN
Features:
- Breeding duration: 35 days
- Food: fed with 100 % processed food from our trusted partners company followed by their technical support guarantied without hormone and antibiotics residues .
Product Description:
- Breed: pure-breed Ross or Cobb,
- Feather color: pure white .
- Live bird weight: 2 to 2.5 kg
Features:
- Breeding duration: 35 days
- Food: fed with 100 % processed food from our trusted partners company followed by their technical support guarantied without hormone and antibiotics residues .
Product Description:
- Breed: pure-breed Ross or Cobb,
- Feather color: pure white .
- Live bird weight: 2 to 2.5 kg
Packing : 3 Packaging available
Tray 500 gr
|
Vacuum bag 1 kg
|
Food service packing 5 kg bag
|
Detail product
|
Whole chicken
weight : 1.5 - 1.8 kg/bird |
whole chicken without neck, neck and feet
weight : 1.3 - 1.6 kg/bird |
9 piece cut
weight : 1.0 - 1.25 kg/bird |
|
1/4 back leg
weight : 200 - 350 gr/piece |
whole leg
weight : 160 - 250 gr/piece |
Drumstick
weight : 80 - 110 gr/piece |
whole leg no bone
weight : 500 gr/piece |
|
Boneless skin on breast
weight : 150 - 250 gr/piece |
Boneless skinless breast
weight : 120 - 240 gr/piece |
Escalope breast
weight : 500 gr/tray |
Sliced Breast
weight :500 gr/tray |
|
3 joint wing
weight : 80 - 120 gr/piece |
2 joint wing
weight : 70 - 100 gr/piece |
1 joint wing
weight : 30 - 50 gr/piece |
Drumettes
weight : 45 - 60 gr/piece |
Middle wing
weight : 25 - 35 gr/piece |
|
Thigh with back bone
weight : 120 - 150 gr/ piece |
Thigh without back bone
weight : 95 - 120 gr/ piece |
Thigh no bone
weight :80 - 100 gr/ piece |
|
Chicken feet
weight : 3- 4 gr/ piece |
Chicken feet boneless
weight : 500 gr/ tray |
chicken neck skinless
weight : 500 gr/tray |
Head & neck
weight : 100 - 110 gr/piece |
|
Chicken Carcass
weight 240 - 260 gr/piece |
Leg bone
weight : 500 gr/tray |
Chicken tail
weight : 500 gr/tray |
Chicken skin
weight : 5 kg/ bag |